Few dishes capture the essence of comfort food quite like chicken pot pie. With its golden, flaky, buttery crust and creamy, hearty filling, it’s the kind of meal that instantly warms you from the inside out. And just as cooler nights are beginning to creep in, Costco has answered the call by releasing its massive Kirkland Signature Chicken Pot Pie for the fall season.
A Seasonal Tradition
For many shoppers, the return of this ready-to-bake entrée has become as much a seasonal ritual as pumpkin spice lattes or Oktoberfest beer. The hefty pie, priced at around $22, or roughly $4 per pound, is large enough to feed an entire family, stockpile for leftovers, or bring to the next tailgate. Each pie comes packed with savory chicken, tender vegetables, and creamy gravy—all wrapped in a lattice-topped double crust that makes it as attractive as it is comforting.
Instagrammer @costcohotfinds is helping fuel the excitement, posting: “Chicken Pot Pies are back at Costco and this is my unofficial start to fall.” The sentiment is echoed on posts across social media where fans are celebrating the pie’s return.
Why All the Buzz?
Beyond just the convenience of a pre-made dinner, the Kirkland Pot Pie has become a cult favorite because it tastes homemade without spending hours in the kitchen. At a time when food prices are climbing and life seems to be getting more hectic, it’s a cost-conscious choice for busy families. A single pie almost feeds an entire crowd, and leftovers freeze well, making it perfect for planning out meals ahead of time.
Several shoppers have also shared tips on how to elevate the already hearty dish. @costcohotfinds recommends brushing the crust with an egg wash before baking to produce a more golden-brown crust, and covering with foil halfway through to prevent over-browning. Some fans even suggest serving it with extra homemade gravy for added richness.
Related: This Nutrient-Packed Snack Just Dropped at Costco, and Fans Are Saying They ‘Never Want To Run Out’
A Comfort Food Icon
For many shoppers, the return of Costco’s Chicken Pot Pie sparks a bit of nostalgia. Pot pie has been a long-time staple in many American homes, whether baked in grandma’s kitchen, or popped out of the freezer and into a toaster oven in a college apartment. It’s a hearty, reliable and familiar dish that’s baked with nostalgia and cozy memories. The exact kind of dish that people crave when the weather cools and days become shorter. By bringing back their oversized version each autumn, Costco taps into that shared sense of comfort and tradition, turning a simple dinner into a seasonal ritual.
Affordable, nostalgic, and indulgent, the Kirkland Signature Pot Pie at Costco is unsurprisingly a fan favorite. The math is simple: cooling temps + Costco’s Chicken Pot Pie = heartwarming coziness.
Next Up:
